Ham Croutons with Corn Relish:

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Ingredients:

200g can Plumrose Leg Ham
250g tub of spreadable cream cheese
1 x 80g packet mini toasts
½ cup corn relish
Spring onion for garnish

Method:

Cut Plumrose Ham into 40 rectangular pieces.

Spread toast bases with cream cheese and arrange ham on top.

Top with a spoonful of corn relish and garnish with spring onion.

PREPARATION TIME: 15 minutes

TIP: Chives can be used instead of spring onions.